Thirty-four

As you know, I've been featuring my husband "A's " creativity this week. The reasons are many, but he celebrated a birthday the other day, too, and this was my way of shining the spotlight on him. Here's how we celebrated his turning thirty-four:

His gift was this crazy little bonsai tree. Coupled with origami, you'd think he is a dedicated student of the Japanese Arts, wouldn't you? While it hasn't been a conscious decision, he has delved into both origami and the art of the bonsai whole-heartedly. And wait till you see his most recent creative endeavour—a decidedly Japanese art form (more on that soon).

We chowed down on some Root Beer Float Cake (do yourself a favor and try this). I am now Joy the Baker's biggest fan.

Remember the birthday tree? The pug ornaments made way for volcano ornaments, the "theme" of A's birthday celebration. It's funny, the girls insist that even the adult birthday parties in our house have a theme. With help from two small girls, A came up with volcano, and all agreed that is was boy-ish enough for the only male in the family.

I think it's worth mentioning some of the themes the girls have chosen for their parties over the years: unicorn, horse, Star Wars, Chicken, Star Wars Chicken (seriously), and last but not least, Jerry Seinfeld (don't ask).

After seeing the recipe for chai concentrate on Amy's blog, I knew it had to be part of A's birthday gift (he's a big fan of chai). Then I started seeing it everywhere—bloggers from all walks were talking about it, all of them raving about it. And now I know why. Super easy, super delicious. (happy birthday to me?)